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Garlicky and Cheesy Asparagus Recipe

April 11, 2018 by Felesha 11 Comments

This Garlicky and Cheesy Asparagus recipe is made with just a few simple ingredients and makes a perfectly delicious side dish for any meal!
Garlicky and Cheesy Asparagus Recipe 
I absolutely love asparagus and roasting it in the oven makes it simply irresistible. We usually pair this Garlicky and Cheesy Asparagus Recipe with this delicious Maple Glazed Salmon for an easy peasy dinner. Did I ever tell you that I simply cannot live without cheese in my life. I often wonder how people do without it. Not me!! The gooeyness of it all is just simply life changing.
Garlicky and Cheesy Asparagus Recipe 
This Garlicky and Cheesy Asparagus Recipe comes together so easily with just a few ingredients. I combine olive oil, salt, pepper, and of course, the two main characters, garlic powder and ooey gooey mozzarella cheese. How perfect does this ooey gooey goodness look?!?!?! Don’t you just want to dig right in? Simply a must try, guys!!
Garlicky and Cheesy Asparagus Recipe 
Speaking of goodness, I start to think of the Psalm 34:8 scripture, “Taste and see that the LORD is good; blessed is the one who takes refuge in him.” His goodness is so personal in that He meets our individual needs with it. This same goodness draws us closer and closer to Him and in turn causes us to share His goodness with others. In what ways has God been good to you this week? Say Grace and enjoy!
Garlicky and Cheesy Asparagus Recipe 

Garlicky and Cheesy Asparagus Recipe

Felesha
This Garlicky and Cheesy Asparagus recipe is made with just a few simple ingredients and makes a perfectly delicious side dish for any meal!
5 from 4 votes
Print Recipe Pin Recipe
Prep Time 5 mins
Cook Time 14 mins
Total Time 19 mins
Cuisine American
Servings 4

Ingredients
  

  • 1 lb. asparagus spears, woodsy ends removed
  • 3 T. olive oil
  • 1/2 tsp. garlic powder
  • 3/4 tsp. Kosher salt
  • 1/4 tsp. coarse black pepper
  • 1 1/4 c. mozzarella cheese, shredded

Instructions
 

  • Preheat oven to 425. Line a baking sheet with parchment paper.
  • Place prepared asparagus on parchment.
  • Sprinkle olive oil, garlic powder, salt and pepper over the asparagus and toss.
  • Roast for 10 minutes.
  • Remove from oven and top with the mozzarella cheese. Place under broiler until the cheese melts and starts to scorch, maybe 3-4 minutes.
  • Add more salt if desired. Say Grace and enjoy immediately.
Tried this recipe?Let us know how it was!

 

Adapted from Cafe Delites

 

Related

Filed Under: Dinner, Gluten Free, Healthy, Hot dishes, Kid-Friendly, Low Carb, Sides, Vegetable dishes, Vegetarian Tagged With: cheese, dinner, easy, gluten free, recipe, recipes, vegetables, vegetarian

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Comments

  1. Vicky says

    April 11, 2018 at 9:51 AM

    I love making asparagus in the oven — it’s the best!

    Reply
    • Felesha says

      April 11, 2018 at 7:23 PM

      We love it!!

      Reply
  2. Katie | Healthy Seasonal Recipes says

    April 11, 2018 at 10:00 AM

    I have never thought to add cheese to roasted asparagus before. I have to try it! It looks incredible!

    Reply
    • Felesha says

      April 11, 2018 at 7:23 PM

      You’ll love it Katie!!

      Reply
  3. traci says

    April 11, 2018 at 10:27 AM

    Just pinned this is gorgeous side dish! You had me at garlicky and then you added cheese to the oh-so-loved asparagus…winning on all fronts! Thanks for the recipe inspiration!

    Reply
    • Felesha says

      April 11, 2018 at 7:24 PM

      Enjoy Traci!!

      Reply
  4. Gloria says

    April 11, 2018 at 1:05 PM

    I just did something similar for Easter. Asparagus is such a great and delicious veggie. Roasting it and adding cheese is a great way to enjoy it too.

    Reply
    • Felesha says

      April 11, 2018 at 7:24 PM

      So BOMB Chef G!!

      Reply
  5. Swati Saxena says

    April 11, 2018 at 3:04 PM

    This looks so good, feel like having it right now. Perfect for sides or as a snack.

    Reply
    • Felesha says

      April 11, 2018 at 7:25 PM

      Hope you’ll try it!!

      Reply

Trackbacks

  1. April Recipes I’m Excited to Try – LocavOregon says:
    April 23, 2018 at 7:48 PM

    […] Garlicky and Cheesy Asparagus from Say Grace Blog. […]

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Hi! I'm Felesha! Tex-Mex foodie (married to a Southern Comfort foodie), praise & ballroom dancer and follower of JESUS! Follow me to my kitchen...

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