How was your Christmas, Friends!! I pray it was blessed and that you got to experience the real gift of Jesus!!! Back by popular demand, here are the Top Ten Recipes of 2017 as decided by YOU!! Relive the best of the best now, then remake one of them this week if you haven’t already! Here’s a quick…
Homemade Tomato Soup Recipe
This Homemade Tomato Soup Recipe is the ultimate comfort food and is served best with a yummy grilled cheese sandwich for dipping. How was your Thanksgiving? I hope you got to spend some time with your family and friends. What about Black Friday and Cyber Monday? Did you find some great deals? For the first…
Glazed Blueberry Biscuits Recipe {Bojangles Copycat}
Buttery blueberry biscuits recipe drizzles a sweetened sticky glaze and makes for the perfect breakfast treat!! Happy November 1st, Folks!!! When I lived in the DC area about 10 years ago, I frequented a greasy chicken spot by the name of Bojangles. Ever been? I believe they’re pretty popular in the south. They are known…
Pressure Cooker Mississippi Pot Roast Recipe
This Pressure Cooker Mississippi Pot Roast Recipe yields the most luscious beef with a tangiest vinegar zip in just 90 minutes. Sunday Dinner has never been easier!! Have you heard of Mississippi Pot Roast? It’s been floating around on all of the social media platforms lately so I was intrigued to say the least. I…
Guacamole Angel Eggs {Guacamole Deviled Eggs Recipe}
Guacamole Angel Eggs [Guacamole Deviled Eggs Recipe] are such a healthier alternative loaded with so much zesty flavor and are sure to please the pickiest guacamole lover. I’m breaking the silence today. I struggled with this decision for so long but now I have peace about it. So here I go…I had a second miscarriage this past week….
{Video} Will’s Southern Style Grits {How To Make Creamy Grits}
Will’s Southern Style Grits are topped with smoked Gouda, bacon, tomatoes, scallions and dare we say the creamiest grits you’ll ever have in life!!! I married a fun, country boy and boy does he love his grits!!! He loves them so much so that his Southern Style Grits is THE only dish that I can…