Leftover Corned Beef Brisket, sauteed onions and a red cabbage slaw gets piled onto a fun and cheesy slider! Hey Folks! How was your St. Patrick’s Day?!?!? I finally got to pull out my pressure cooker and experiment with it. I decided to break it in with an easy Corned Beef Brisket that I picked up…
{Video} Biscoff Cookie Butter Pancake Poppers + 2nd Blogiversary Giveaway
I’m drooling over these stuffed Lotus Biscoff Cookie Butter Pancake Poppers drenched in cookie butter syrup and topped with cookie crumbs, toasted pecans and whipped cream!!! {Singing} Do you know what today is? It’s my Blogiversay, Blogiversary!! It’s pretty hard to believe that it’s been another year and that Say Grace is actually turning 2. I wanted…
Game Day Spicy Totchos {Tater Tot Nachos}
This fun tater tot twist on traditional nachos with all the fixins’ is sure to please all of your game day guests!! Hey Folks!!! Ok, so the bottom fell out. Thank God for the convenience of my fitbit to keep my health goals in check!! Gotta make concessions for the Super Bowl, right? You know how…
Authentic Jamaican Style Chicken Curry
This Authentic Jamaican Style Chicken Curry recipe is loaded with traditional island flavor and will keep you begging for more and more!! Hubby has been suggesting for years that I try my hand at a chicken curry. He remembers how great it was as a kid when his grandmother would make it for the family….
Top Ten Recipes of 2016
How was your Christmas, Guys? I pray it was Merry and Bright!!! We got to visit with family down in the sticks of Alabama. Well…maybe not the sticks…Huntsville, AL to be exact. ROLL TIDE!!! We had a tremendous time sharing with one another and we even got to spread the message of Christmas through caroling…
Southern Smothered Pork Chops
These Southern Style meaty bone-in pork chops come simmered and smothered in a delicious onion and bell pepper gravy. Who doesn’t love a good ole’ poke chop?!?!?! Especially when you smother it with sweet bell peppers and onions. Hubby has been asking me to make said poke chop for quite some time now. Remember he’s…