Skip to Recipe A chocolaty, hazelnut spread meets cream cheese and fresh strawberries all grilled on a buttery croissant! I remember when I was first introduced to a tasty jar of Nutella. My high school German teacher, Frau Ellis brought the special treat to class one day and described how popular the chocolate hazelnut spread was…
Salted Caramel Chicken & Waffles
Skip to Recipe The trending salted caramel meets southern fried chicken along with the traditional breakfast waffle! Ummm boy!!! Ok, let me just start by saying that for those of you who never heard of this concept, you’re missing out. Please don’t get left behind! Yes, it may sound foreign to pair an unusual combination…
Pecan & Maple Oatmeal Scones
Skip to Recipe A light and flaky crumb with a hint of sweet makes these scones just perfect for a light and healthy breakfast! Hubby and I visited the Castle in the Country Bed & Breakfast Inn in Allegan, MI for an anniversary trip. What a perfect venue for some time away to celebrate our 1stanniversary….
Strawberry Shortcake French Toast Casserole
Skip to Recipe The classic strawberry shortcake meets the breakfast club in this delicious make ahead French Toast Casserole! For Mother’s Day, I wanted to treat my momma to a special treat before church this year. I was a big strawberry shortcake fan growing up and she enjoyed it as well. I remember 31 Flavors…
PB Snickers Skillet Brownie
Skip to Recipe The classic brownie collides with the ever popular PB Snickers all in a cast iron skillet! Don’t forget to enter my 1st Blogiversary Giveaway!!!! Do you guys remember the old 80’s Pillsbury Fudge Jumbles Brownie box mix? It was a new dessert idea that we talked about at the kindergarten water cooler….
Chocolate Chip Zucchini Cake
Skip to Recipe This delicious zucchini bread turned cake is packed with chocolate chips and walnuts, then drenched in cream cheese icing and chocolate ganache. Happy Zucchini Bread Day! I love using zucchini both ways, savory and sweet, but the sweet version definitely has a special place in my heart. The moisture from the zucchini…