Skip to Recipe Moist banana bread packed with chocolate chips and pecans gets glazed with an ooey-gooey chocolate ganache! Hey Folks! Happy Banana Bread Day! As I’m writing this, I’m sitting on the tarmac just waiting for my plane to leave for Seattle. I’m heading to a sales meeting for a new product launch. Gotta…
German Chocolate Pecan Pie Muffins
Skip to Recipe Pecan pie muffins go up a notch when combined with yummy semi-sweet chocolate chips and tasty sweetened coconut! Happy February Guys! Oh how time flies! I can’t believe that we’re in month 2 of 2016 already! How’s your year going? I’m happy to say that I’ve been truly blessed with the success…
Skillet Turkey Spaghetti with Garlic Rolls
Skip to Recipe A fun and simple week night Italian meal loaded with ground turkey, turkey sausage, zucchini, carrots and mushrooms then surrounded by tender garlic rolls. Happy Great Year, Guys! How excited are you about what 2016 will bring?!?! Even though there were many areas where God’s Grace was manifested and demonstrated in our lives, 2015…
Beef Wellington
Skip to Recipe A delicious cut of beef tenderloin wrapped in mushrooms, prosciutto and a flaky, buttery puff pastry makes for an elegant Christmas dinner. Wow! It’s pretty unbelievable that Christmas is just a little over a week away and I haven’t even bothered to start my Christmas shopping yet! Oh wait! I do have a…
Maple Pecan Cinnamon Rolls
Buttery delicious pecan cinnamon rolls drenched in a coffee-scented maple glaze! Every Christmas, I usually make over 300 Christmas cookies and share them with family and friends. This year, I just wasn’t up to the commitment of it all. It takes a lot of effort and preparation and my busy schedule just wouldn’t allow it…
Leftover Turkey Pot Pie
Skip to Recipe This classic, creamy pot pie uses leftover turkey, vegetables and buttery rosemary biscuits to take you back down your childhood memory lane. Don’t forget to enter my 1st Blogiversary Giveaway!!!! Are you still up to your elbows in leftover turkey and desperately looking to use it up somehow? Well, I’ve got a…
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