Skip to Recipe A traditional guacamole meets a whole lotta flava! “I HATE GUACAMOLE” said no one after trying this recipe! 🙂 Well, I must say that I used to have a very strong dislike for the authentic, chunky green dip. Every time I would sample it, I found it to be just bland and lacking flavor. BORING!!…
Panko Crusted Cod and Grilled Shrimp with a Lemon Beurre Blanc
Skip to Recipe Flaky panko crusted cod made fancy with jumbo grilled shrimp and a light lemon beurre blanc! My hubby made a special request the other day to have cod for dinner. Cod, really?!?!?! I generally don’t make cod as I usually gravitate to the fancier selections like salmon, seabass, orange roughy, red snapper or…
Oatmeal Pecan Waffle Cookies
Skip to Recipe This classic oatmeal cookie gets cozy with the waffle iron!! Happy Oatmeal Nut Waffle Day! In honor of today, I thought to give a nod to the classic oatmeal cookie. How would you like to have cookies in a flash as if waiting the typical 10-12 minutes is just not soon enough?…
Crab and Shrimp Quiche
Skip to Recipe A seafood lover’s delight for breakfast or dinner!! When I was growing up, quiche was always a special treat for the family…reserved for showers and special gatherings. A French cuisine comprised of eggs and milk and baked to create a custard texture around whatever ingredient that your heart desires. It’s so versatile!!…
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