Pan fried cornmeal mixed with shortening and boiling water make these hot water cornbread patties a delicious staple for all southern bites!! Happy June 1st, Guys!!! How was your Memorial Day? Did you happen to try my Smoked Turkey Legs? I still just can’t get over the fact that I’ve actually mastered cured turkey legs!!…
Smoked Turkey Legs {Disney World Copycat}
Skip to Recipe These tender turkey legs are cured overnight and then smoked to juicy perfection! Ahhh!! The ever-popular cured and smoked turkey leg!! Have you ever found yourself seeking out amusement parks, county fairs and state festivals just to get a bite into one of these delicious smoked turkey legs? {Slowly raises hand} Well,…
Jumbo Coconut Shrimp {Outback Copycat}
Skip to Recipe These jumbo fried coconut shrimp and creole orange marmalade sauce make for a great copycat appetizer right in the comfort of your very own home!!! Happy National Shrimp Day, Guys! Woop Woop!!! Are you guys HUGE shrimp fans like me? Remember…when I was growing up, Auntee Gail used to say that I was…
Turkey Pastrami Panzanella {Video}
Skip to Recipe Stale bread tossed with turkey pastrami, ripe tomatoes, peppers, cucumbers, red onion, fresh mozzarella and a champagne vinaigrette makes for a delicious picnic lunch!!! In my efforts to keep things a little healthier around here, I wanted to share with you one of my favorite salads, Turkey Pastrami Panzanella. I love this…
Pot Roast Macaroni & Cheese {Disney World Copycat}
HoneyBaked Ham’s slow cooked, tender Beef Pot Roast gets piled on top of a creamy, spicy, homemade macaroni and cheese to copycat the popular Magic Kingdom comfort dish. Hubby and I visited Disney World earlier this month and what a blast we had!!! It was my first time there. {No side eyes please}. I’m sure…
Roasted Spring Veggies
Skip to Recipe Roasted fennel, carrots, fingerling potatoes, green beans and asparagus make for a healthy and delicious veggie side dish. Hey Guys! Have you finalized your menu for this coming weekend? I’ve been so busy working on the road that I’m just now getting to it. I like to keep things pretty simplistic for Resurrection…
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