4medium sized yamspeeled and sliced 1/2 inch thick
12tbspsalted butter
2tsppumpkin spice
1cwhite sugar
1/2cdark brown sugar
1/2clight brown sugar
1tspvanilla extract
1 tsplemon extract
1 tspcoconut flavor
Instructions
Preheat oven to 350 F
Place sliced yams into a 10x13 baking dish.
Using a small saucepan, melt butter over medium heat. Add all three sugars and pumpkin spice. Mix to combine.
Remove from heat and add vanilla, lemon, and coconut.
Pour mixture all over sliced yams to coat. Cover with foil and roast for 60-70 minutes or until tender. Remove from the oven and baste with mixture.
Place yams back into oven and roast for another 20 minutes uncovered. Remove from the oven and allow to sit for about 10 minutes before serving. Say Grace and enjoy!!