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–+ servings

Peanut Pretzel Clusters

Felesha Bell
A nod to the classic peanut cluster with an added crunch.
4.50 from 2 votes
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Prep Time 25 minutes
Cook Time 3 hours 25 minutes
Total Time 3 hours 50 minutes
Servings 24 Clusters

Ingredients
  

  • 1 lb. 454g dry roasted peanuts
  • 2 oz. 60g german sweet chocolate, broken
  • 1 cup 152g Ghirardelli semi-sweet chocolate chips
  • 1.25 lb 568g vanilla flavored candy coating, broken
  • 1 cup pretzel sticks

Instructions
 

  • Pour the peanuts into your slow cooker, then add the german sweet chocolate, the chocolate chips and the vanilla flavored candy coating.
  • Set your slow cooker on warm for 3 hours.
  • Once your timer goes off, add the pretzel sticks.
  • Stir the mixture to combine everything.
  • Drop 2 T. of the mixture into cupcake liners and wait for them to completely harden. Say Grace and enjoy!
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