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Red Velvet Milkshake

Felesha Bell
This red velvet cake milkshake combines moist red velvet cake with decadent cream cheese icing makes such a delicious treat!!
5 from 6 votes
Prep Time 5 mins
Total Time 5 mins
Course Easy
Cuisine American
Servings 1


  • 1.5 c. crumbled red velvet cupcakes about 3
  • 4.5 scoops natural vanilla ice cream
  • 3/4 c. whole milk
  • 2 T. cream cheese icing
  • whipped cream garnish
  • red velvet crumbles garnish
  • toasted chopped pecans garnish


  • Using a blender, blend ice cream, red velvet cake crumbles, milk, and cream cheese icing until smooth.
  • Pour milkshake into glass, top with whipped cream, red velvet crumbles and toasted pecans. Say Grace and enjoy!!
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