Red Velvet Milkshake
Prep time
Total time
This red velvet cake milkshake combines moist red velvet cake with decadent cream cheese icing makes such a delicious treat!!
Recipe type: Easy
Cuisine: American
Serves: 1
  • 1.5 c. crumbled red velvet cupcakes (about 3)
  • 4.5 scoops natural vanilla ice cream
  • ¾ c. whole milk
  • 2 T. cream cheese icing
  • whipped cream, garnish
  • red velvet crumbles, garnish
  • toasted chopped pecans, garnish
  1. Using a blender, blend ice cream, red velvet cake crumbles, milk, and cream cheese icing until smooth.
  2. Pour milkshake into glass, top with whipped cream, red velvet crumbles and toasted pecans. Say Grace and enjoy!!
Recipe by Say Grace at