This Homemade Pumpkin Pie Spice Recipe is the perfect blend of cinnamon, ginger, nutmeg, allspice and cloves. It’s just perfect for all of your delicious fall baked goods and treats!!
Happy 7 Days Before Thanksgiving, Guys!! Have you started all of your Thanksgiving menu planning yet? I’m behind as usual but should have everything set by this coming weekend. This year, we’re having a bit of an unconventional Thanksgiving Dinner. My husband’s non-profit organization is holding a Thanksgiving Day fundraiser at the Detroit Lions vs. Minnesota Vikings game so we’ll be having a super late dinner this year. Go Lions!!
Soooo in an effort to create pumpkin spice overdoses all around, I wanted to share my Pumpkin Pie Spice Recipe to use in all of your baked goods and sweets this year. No need to pick this spice up in the baking aisle because honestly, you probably have all the ingredients right in your cupboard.
And just like this Pumpkin Pie Spice Recipe makes your fall baking treats nice and flavorful, the condition of our world is in desperate need of the Love of God. Our goals as Christians should be to spice things up in this world daily with God’s unchanging LOVE. So how will you spice things up with your Love seed today? Matthew 5:13-16. Say Grace and enjoy!!
- 3 T. ground cinnamon
- 2 tsp.ground ginger
- 2 tsp. ground nutmeg
- 1.5 tsp.ground allspice
- 1.5 tsp. ground cloves
- Using a small bowl, whisk together ingredients until well combined. Store in a small jar or container.
- Use in any recipe that calls for Pumpkin Pie Spice. Say Grace and enjoy!!
Adapted from Pioneer Woman